Last time I'll complain about the Summer-

Wednesday broke the record for number of days in a year above 100, and there is no high temp below 102 predicted for as far as they care to predict. It's getting serious, and we're making national news ( http://www.msnbc.msn.com/id/44189349/ns/weather/?gt1=43001 ). This will be the last time this year I will complain about the heat. Honest. It's just too depressing to think about.

This is getting serious.

I have actually been dreaming of rain. A summer like this is just as depressing as a winter in Alaska (although I've often thought I'd actually like a winter in Alaska). People here get cabin fever, start gaining weight, and start driving even worse than usual. What to do? Either cower from the heat (with trips to the museum or NERF modification projects, see pics) or confront it head on by standing in a line all day in the sun in close proximity to strangers. Yessir, I'm talking about Six Flags over Texas. Until last week, I hadn't been to Six Flags but once in the last 20 years. It left such an impression on me as a kid; back then we went 1 time a year, and it ranked up there with Christmas. We didn't have a lot of money growing up, but my dad worked for the electric company, which had a yearly work retreat at Six Flags. Other than the new corporate sponsored attractions, it hasn't changed too terribly much. Of course, there are new rides. Among them is the Batman roller coaster- one of those ones where you hang, legs dangling, from the carriage. It was awesome.

Charleston, SC

See previous posts for more info on the trip.
While in Charleston I was able to take a couple hour sail in the harbor on a schooner- a 3 masted ship with 2 foresails and 3 gaff rigged sails. The vessel was metal, including the masts, but the booms (and fittings, goosenecks and blocks) were all wooden. It was interesting to see that not a whole lot has changed since this 84 footer, 'Pride', was built. Sail and hull materials are newer now, which seems to necessitate less standing rigging, but the principals are the same. I would highly recommend taking this tour if you're in town. Bring a snack, and have some wine!

More on C Town

Of course, if you don't check my blog daily, this will seem more like "What the Hell is C Town?". Charleston South Carolina, ya noob. Here's some video of a tall ship cruise I took while I was there. A "tall ship" means an old style of sail boat with a few masts and lots of sails- awesome! Turn your sound way down for these vids:

Charleston, SC

Even though it was for business, I was fortunate to have been invited to spend a few days in Charleston, South Carolina last week. I had never been, and thought (the part I saw) was great. It reminded me a lot of New Orleans, with beaches but without jazz. Envision: muggy, marshy, history out the wazoo, tourist shops, carriage rides and ghost tours. And the streets also smell like boggy water and horse piss.
I have been a bad blogger, and will try to make up for it with a few posts about this trip. First: the historic peninsula. This includes old churches, houses, where the Civil War started, and government buildings that date back to before the revolution. Here are some pics in no particular order:

Air that is warmer than you...

is uncomfortable to breathe. I think that is the threshold between bearable and calling it quits: 98 Fahrenheit. That has been the territory we've been in for too long now. We've had over 30 days of 100 plus degree heat and there is no end in the forecastable future. Tomorrow, however, is a hurdle. Noon tomorrow marks the middle of my Summer. Being a 'glass half full' kind of guy, I feel it's all downhill from here. The days continue to grind on, and life won't seem to move faster than a crawl until mid August, but still I am happy. There is a light at the end of the tunnel, and it's not a blinding, searing light either. The days are getting shorter- I can feel it.
Things I have been doing (before 11:00 am): changing brake pads, a short paddle in Town Lake, and a 15 mile bike ride with my son (who is going for the cycling merit badge).

The New Style

Because I live in such a small place, my wife has put the cabash on any big time brewing. She's right for doing so, but I've missed it recently. Then the idea struck: I can brew in small batches with all the kitchen stuff we already have, and ferment in 1 gallon juice jugs that take up no room at all. Voila- the craft beers of all craft beers, brewed with love, in super small batches. For the first batch I've gone completely without a recipe. It'll be dark, creamy, and sweet, with a yeast strain called "Super High Gravity", which for you non-brewers, also means "super high alcohol"- up to 13%. Here's the batch bubbling away in a cardboard box meant to prevent collateral damage if the jug explodes. Can't wait!